FEATURES AND BENEFITS
High lifting speed 5 meters/min. Gives higher production capacity.
Tipping either left or right as standard. Straight forward as option.
Offset tipping. Maximizes use of the bakery floor space.
Easy operation and low maintenance cost.
Easy to operate. No training required to operate the lift.
Safety guard with safety switch.
Two gear motors lifts the bowl by two separate chains for added safety.
Controlled with push buttons for up and down movement.
Design to work with bowls from other manufacturers (on request, technical drawing of bowl is required).
Technical drawing of BL to be approved.